BAR MENU
Suggested Bar Service Menu
(Approximately 100 Guests)
Bartender:
- 1 Bartender per 100 guests
Ice:
- 150 #
Miscellaneous:
-
3 Glasses per person
(approx. 300 glasses)
Liquors:
- 1-750 ml Bourbon or Whiskey
- 1-750 ml Scotch
- 3-750 ml Vodka
- 2-750 ml Gin
- 1-750 ml Rum
- 2-750 ml Tequila
Wines:
- 4 Boxes White Zinfandel
- 2 Boxes Chardonnay
- 2 Boxes Merlot
Champagne:
- 1 Bottle per table of 8 to 10 guests
Beer:
-
Approximately 150 beers per 100 guests
(1 keg has 190 12oz. glasses)
(1 pony keg has 98 12oz. glasses)
Mixers:
- 5 Large Orange Juice
- 4 Large Grapefruit Juice
- 2 Large Pineapple Juice
- 3 Large Cranberry Juice
- 4 Large Tomato Juice
- 3 - 2 Liter Club Soda
- 4 - 2 Liter Tonic Water
- 6 - 2 Liter Coke
- 6 - 2 Liter Diet Coke
- 5 - 2 Liter 7-Up
- 3 - 2 Liter Ginger Ale
- Soft Drinks & Juices
- Espresso, Cappuccino, Coffee, Teas
- Alcoholic / Non-Alcoholic
- Beer and Wine
- Champagne
- Full Service Bars
- Professionally Trained Baristas, Bartenders & Cocktail Servers